Print

Tortellini with Summer Veggies

Print Recipe

Ingredients

Scale

  • 1 (20 oz / 500 g) package cheese tortellini (fresh or refrigerated)

  • 2 tablespoons olive oil

  • 3 cloves garlic, minced

  • 1 medium zucchini, chopped

  • 1 red bell pepper, diced

  • 1 yellow bell pepper, diced

  • 1 cup cherry tomatoes, halved

  • 2 cups fresh baby spinach

  • ½ teaspoon dried oregano

  • ¼ teaspoon red pepper flakes (optional)

  • Salt and black pepper to taste

  • ¼ cup freshly grated Parmesan cheese (optional)

  • 2 tablespoons fresh basil, chopped

  • Juice of half a lemon

Ingredient Highlights – Tortellini with Summer Veggies

  • Cheese Tortellini: A satisfying, protein-rich pasta that’s ready in minutes and works great with both light sauces and veggie combos.

  • Zucchini & Bell Peppers: Add color, texture, and nutrients like vitamin C and fiber.

  • Cherry Tomatoes: Juicy and sweet, they create a quick and flavorful base when cooked down slightly.

  • Fresh Herbs & Lemon: Brighten the dish and bring out the natural flavors of the vegetables.

Instructions

1. Cook the Tortellini

Bring a large pot of salted water to a boil. Add the cheese tortellini and cook according to package instructions (usually 3–5 minutes). Drain and set aside.

Tip: Reserve about ¼ cup of pasta water in case you want to loosen the final sauce later.

2. Sauté the Vegetables

Heat the olive oil in a large skillet over medium heat. Add the garlic and sauté for about 30 seconds until fragrant. Add zucchini and bell peppers and cook for 5–7 minutes until tender-crisp.

3. Add Tomatoes and Spinach

Toss in the cherry tomatoes and spinach. Cook for 2–3 more minutes until the tomatoes start to burst and the spinach wilts.

4. Season and Combine

Season the vegetables with oregano, red pepper flakes, salt, and black pepper. Add the drained tortellini and gently toss to combine everything.

5. Finish with Freshness

Drizzle in lemon juice, sprinkle with fresh basil and Parmesan if using. Taste and adjust seasoning. If the mixture looks a bit dry, add a splash of the reserved pasta water.

Nutrition

Find it online: https://lessistastier.com/tortellini-with-summer-veggies/